ʻO Robert Maklovich he mea ʻono, huakaʻi a punahele lehulehu.
Lako kaua

ʻO Robert Maklovich he mea ʻono, huakaʻi a punahele lehulehu.

ʻO ke kanaka, me ka purr hauʻoli, hiki iā ia ke ʻōlelo ʻoi aku ma mua o nā mea ʻē aʻe, me ka hoʻohana ʻana i hoʻokahi mau huaʻōlelo sublime, he sybarite i ʻike ʻia e nā keiki mai ka moʻolelo hoihoi o Mami Fatale - Robert Maklovich. ʻO wai kekahi o nā chef i aloha nui ʻia ma Polani? He aha kona ala i kekahi nalu kaulana - i kēia manawa ma YouTube.

/

ʻO ka kuke ʻana, ka ʻono ʻana a me ka ʻike

I ka nalo ʻana o ka polokalamu kīwī a Robert Maklovich, nui ka poʻe i noʻonoʻo i ka mea i hana maoli ʻia. Ua maʻa nā mea a pau i kahi papahana kuke kahi e kamaʻilio ai ka mea hoʻokipa e pili ana i nā mea ʻai, ka mōʻaukala a me nā mea hoihoi me ka ʻike ākea a me ka makemake. Hoʻomanaʻo ʻia ka moʻolelo wikiwiki i kahi ʻāpana baroque - nā huaʻōlelo kūʻokoʻa a me nā hoʻohālikelike, nā huaʻōlelo he nui, ka grammar a me ka diction, no laila ke ʻano. Ua manaʻo ʻia ua hoʻi ʻo ia e hana i ka gastronomy. Malia paha he kakaikahi ka poʻe i ʻike ʻaʻole he chef kā lākou punahele punahele, ʻoiai ua hana nui ʻo ia no ka gastronomy.

Ua aʻo ʻo Robert Maklovich i ke kānāwai a me ka mōʻaukala ma ke Kulanui ʻo Jagiellonian. ʻIke ʻia, ua mālama ʻo ia i kahi hoaaloha i kahi Wiener schnitzel papa mua. Ua hoʻonuiʻo ia i ka ho'āʻoʻana me kahi moʻolelo kūikawā -ʻaʻole wale no ka moʻolelo o ka schnitzel pono'ī, akā, e pili ana hoʻi i ka mana o Zaborov a me ka mahiʻai puaʻa ma ka People's Republic of Poland i ke aloha nui o nā Poles i ka puaʻa puaʻa. Ua hāʻawi ʻia ʻo ia e kākau i nā loiloi meaʻai no ka "Nupepa" ma Krakow. Ma hope mai ua kākau pū ʻo ia no Przekrój, Wprost a me Newsweek. Nui nā paʻi i hana ʻia me ka hui pū ʻana me kahi kanaka kupaianaha - ʻo Piotr Bikont, ka mea e hoʻomanaʻo ai kekahi mai kona mau hiʻohiʻona ma ke kīwī (e hoʻomanaʻo i nā kiaʻi ʻelua i ka haukapila ma ke kiʻiʻoniʻoni "Leydis"? He mau hoaaloha ʻo Robert Maklovich lāua ʻo Piotr Bikont) a i ʻole ka mea kaulana. ʻahaʻaina culinary Europa na Widelcu, i hoʻonohonoho ʻia e ma Wroclaw.

Hiki ke ʻōlelo ʻia ʻo ka Bikont Maklovich duo ka mea mua o ke ʻano no ka meaʻai, ka ʻono, ka kuke ʻana o ka lehulehu, ka ʻono a me ka ʻike. ʻAʻole i lilo ʻo Europa na Widelcu i kahi meaʻai - he ʻahaʻaina maoli ia me ke komo ʻana o nā keʻena aupuni, nā hale waihona puke, nā hale hōʻikeʻike, nā haʻawina, nā hālāwai, nā ʻaina ahiahi, a ua kono ʻia nā malihini mai ka honua o ka kuke ʻana, akā mai ka honua pū kekahi. o ke akamai. Ua hōʻike ka ʻahaʻaina ʻo ka mea nui i ka meaʻai ʻo ka poʻe, ke kaiāulu, ka hauʻoli, ka leʻaleʻa a me ka wehe. Ua kākau pū ʻo Maklovich lāua ʻo Bikont i kekahi mau puke seminal: He Papa me nā wāwae haʻihaʻi (he kolamu maikaʻi loa ma ka palena palena - ʻoi aku ka maikaʻi o ka hapalua o ka ʻōwili) a me Dialogues of the Tongue with the Sky (he mea nui o ka epistolography culinary). .

E nānā i kā mākou mau kikokikona e pili ana i nā poʻe kaulana e pili ana i ka lumi kuke:

  • ʻO Yotam Ottolenghi ka puʻuwai a hoʻopiha i ka meaʻai Middle East.
  • ʻO Nigella Lawson: Ke Akua Wahine
  • Chef, kumu aʻo, moeʻuhane - ʻo wai ʻo Jamie Oliver?

ʻO Dalmatia a me ka kuke ʻana i waho

I ka hoʻomaka ʻana o ke kīwī i ka hoʻolaha ʻana iā McClovich ma ka Go, ua hoʻomaka ka poʻe nānā e ʻike hiki iā ia ke kuke i loko o kāna kīhini ponoʻī. ʻO kahi papaʻaina i hoʻonohonoho ʻia ma ka lewa ākea, kahi pākaukau i hōʻike ʻia i ka makani makani, nā puna lele, a i ka manawa like he mea hōʻike ʻoliʻoli a me ka hoʻohenehene, e hoʻomākaukau ana i nā kīʻaha mai nā meaʻai ma hope. ʻO ka mea i ʻokoʻa ai ka papahana a Maklovich mai nā papahana ʻē aʻe, ʻo ia kona hoihoi a mahalo i nā poʻe ʻē aʻe a me kā lākou moʻomeheu. He mea koʻikoʻi nā mea ʻai ponoʻī, akā ʻaʻole i hūnā i ka ʻano moʻomeheu-kanaka. ʻO kekahi ala a i ʻole, ke kali nei ka poʻe nānā a pau "ua ʻike anei ʻoe i kēlā" a i ʻole "He ʻano anecdote kaʻu ma aneʻi." Malia paha, nānā ka hapa nui o ka poʻe nānā i ka papahana no ka mea hoʻokipa a me kāna ʻike nui, ʻaʻole no nā kīʻaha. Mahalo iā Robert Maklovich i ʻike ai nā pole iā Dalmatia. Ua hoʻolaʻa ʻo ia i puke nona.

Ke hele kekahi i ka hoʻomaha e hoʻomaha, hele ʻo Maklovich e ʻike. ʻO Dalmatia kahi ʻāina piha i ka lā, ka wai uliuli, nā kahakai nani a me nā meaʻai kupaianaha. Ma muli o ka hoʻohana ʻana o ka poʻe hoa aloha i kāna mau mea hoʻohiwahiwa, no ke aha i hoʻolaʻa ʻole ai kekahi i kahi puke iā ia? ʻO ka mea kākau, me kāna naʻauao maoli, paipai i ka poʻe heluhelu e lawe mai i nā ʻono Croatian i nā hale Polani: maopopo iā ia he paʻakikī ke loaʻa kekahi mau meaʻai, no laila ke manaʻo nei ʻo ia i nā mea pani. No ka poʻe i kamaʻāina ʻole iā Dalmatia, ua hoʻomākaukau ʻo ia i kahi glossary, mahalo i hiki iā ʻoe ke hoʻāʻo i kekahi mau kīʻaha āna i ʻōlelo ai.

Hoʻomanaʻo mākou a pau i ka mana o Austria-Hungary mai kā mākou mau haʻawina moʻolelo. Pehea ʻoe i ʻai ai i ka wā o ka Habsburgs? He aha ke koena o kā lākou hoʻoilina? Ma kāna puke ʻo Ck Kuchnia, ua hoʻohui ka mea kākau i nā kolamu mōʻaukala me nā mea ʻai i kēia lā ka hoʻoilina culinary o Hungary, Czech Republic, Romania, Austria, Bosnia, Slovakia a me Italia ʻĀkau. ʻO kekahi o nā kolamu he hoʻāʻo e kūkulu hou i nā hanana ma ke kumu o ka heluhelu ʻana i nā nūpepa a me nā memo ma mua o ke kaua. I loko o ka puke, ʻaʻole mākou e ʻike i nā kiʻi kekee o nā kīʻaha e like me ka candy, akā nā kala wai nani. Piʻoloke paha kekahi no ka nele o nā kiʻi a me ka moʻolelo lōʻihi loa, akā ʻo ia ka mea e ʻokoʻa ai kēia puke a me kāna mea kākau.

ʻO Robert Maklovich a me kāna kahawai YouTube

I kēia mau lā, he hōkū YouTube ʻo Robert Maklovich, ka hero o nā meme a me nā wikiō Tik-Tok. ʻAʻole ia he mea kupanaha - he ʻano ʻo ia ʻaʻole hiki iā ʻoe ke kōkua akā ke aloha. ʻO ke ala a mākou e leʻaleʻa ai i ka herring Swedish marinated, e hoʻohālikelike ana iā ia me nā cheeses maikaʻi loa, ʻoi loa ka haku. E like me ka nani o ka leo o kou ʻāʻī kohu ke ʻoki ʻoe i nā ʻāpana meaʻai e ʻono ai. Eia kekahi, ʻo ia wale nō ka mea hiki ke kamaʻilio me ke ʻano hoihoi a me ka naʻau. ʻO ka hiʻohiʻona hiki ʻole ke haʻi ʻia o kāna mau papahana a me kāna ʻano kāmeʻa e hana maikaʻi me ka poʻe ʻōpio pū kekahi - no nā poʻe he nui e nānā nei iā Mr. Robert ma YT, kāna hōʻike TV he hoʻomanaʻo nostalgic no ka wā kamaliʻi.

ʻO ROBERT MAKŁOWICZ POLAND episode 40 "Podlasie, ke kikowaena o ka honua".

ʻOiai i loko o ka papahana "Baking", kahi e lilo ai ʻo ia i loulou ma waena o nā mea komo a me nā haumāna, ua lilo nā haku pastry i hōkū. Aloha ka pahupaʻikiʻi iā ia a ʻike pono ʻo ia i kāna mea e ʻōlelo ai a pehea e hopu ai i ka manaʻo o ka poʻe.

Inā ʻimi kekahi i ke alakaʻi meaʻai maikaʻi loa ma nā ʻāina like ʻole, pono ʻo ia e kākau inoa i kāna kahawai. Ua piha i ka hoʻohenehene, hoʻohenehene ponoʻī a me nā kiʻi maikaʻi loa. ʻO Maklovich kahi laʻana o kahi kanaka makaʻu ʻole e hoʻāʻo i nā mea hou (ʻaʻole wale mai ka gastronomy), ʻike i ka haʻi ʻana i nā moʻolelo hoihoi a lanakila i ka lehulehu o nā makahiki āpau.

Hiki iā ʻoe ke ʻike i nā kikokikona hou aʻe e pili ana iā AvtoTachki Passion ma ka ʻāpana aʻu e kuke ai. 

Pākuʻi i ka manaʻo hoʻopuka