ʻAʻole paʻakikī loa ka pasta homemade!

Ke kūʻai aku ʻoe i kahi pūʻulu o nā lālā, mauʻu a me nā kakaka, e noʻonoʻo paha ʻoe i ka mea a kou kupuna wahine e ʻōlelo ai inā he Italia ʻo ia. He mea paʻakikī loa ka kuke ʻana i ka pasta ma ka home a i ʻole i loko o ka mana o kēlā me kēia?

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Āhea ka hoʻomaka?

ʻAʻole ʻoi aku ka paʻakikī o ka hana ʻana i ka pasta ma ka lumi kuke, ʻoiai e like me kekahi mea, hiki i nā manawa mua ke paʻakikī. ʻOi aku ka maikaʻi e hoʻomaka me kahi ala mālie i ke kumuhana. ʻOi aku ka maikaʻi ʻaʻole e hoʻomaka i ka pasta ma mua o ka ʻaina awakea a i ʻole ka ʻaina ahiahi. He mea kūpono hoʻi e noʻonoʻo i ka mea a mākou e lawelawe ai i kēia pasta - makemake mākou e hana i nā ʻāpana no ka broth, tagliatelle no ka ʻuala tōmato, a makemake paha mākou e hana i kahi raviolo con uovo nui.

Ma waho aʻe o ka maluhia o ka noʻonoʻo, pono ʻoe i ka palaoa, nā hua manu, kahi ʻōwili a ʻokiʻoki paha, he mīkini pasta paha, kahi ipu nui, a me kahi kānana e hoʻokahe i ka pasta i hoʻopau ʻia. No kēia, hiki mai ka hoʻolaʻa a me nā ʻiʻo lima ikaika a i ʻole kahi hui honua. Inā makemake ʻoe e hoʻomaloʻo i ka pasta, pono ʻoe i nā lole lole maʻemaʻe a me nā kua noho a i ʻole kahi paʻa pasta.

He aha ka palaoa e koho ai?

Hoʻohana kēlā me kēia nonna Italia, a i ʻole kupuna wahine kahiko, i kāna palaoa punahele. ʻO ka hapa nui o lākou, e hana i ka pasta me ka palaoa 00. He palaoa maikaʻi loa kēia, ma hope o ka hoʻohui ʻana i nā hua, e hana i kahi pūnaewele gluten me ka wikiwiki a hāʻawi iā mākou i ka palaoa elastic a elastic. ʻO ka paila palaoa pale i nā niho akā palupalu i ka manawa like. ʻO kēia hopena elastic e hoʻokaʻawale i ka pasta homemade mai ka pasta i hoʻopaʻa ʻia. ʻO ka hapa nui o mākou e kuke i nā noodles paʻa no ka lōʻihi loa me ka hopohopo ʻole. Eia nō naʻe, ke hoʻomoʻa mākou iā mākou iho i ka pāpaʻi, mālama mākou e like me kā mākou keiki ponoʻī a ʻaʻole e hoʻolilo iā ia i dumpling pala.

Inā hāʻawi ʻia kekahi i ka pasta homemade mai kahi kupuna wahine Polani, hiki iā lākou ke ʻono i ka palaoa palaoa 500 ʻano e hana ai i ka pasta ʻono. ʻO ka mea maʻamau, ʻoi aku ka maikaʻi o ka hana ʻana i ka pasta homemade me ka palaoa palaoa no ka mea ua lawa ka protein e hana ai i ka palaoa elastic maikaʻi loa. E manaʻo mākou i nā helu liʻiliʻi e like me ka hiki, e hoʻomaikaʻi iā ia, ma hope koke o ka hoʻohui ʻana i nā yolks, e ʻike mākou i ke ʻano o ka palaoa pasta hiki ke palupalu a maʻalahi.

He aha kāu e hoʻohui ai i ka palaoa ma waho o ka palaoa?

I loko o nā moʻomanaʻo he nui a ma nā puke kuke he nui, e ʻike ʻoe i nā meaʻai pasta me ka palaoa a me nā yolks hua manu. ʻOiaʻiʻo, ua waiwai kēia keke i ka ʻono, akā paʻakikī loa ka hana ʻana me ia. Mai nā yolks ponoʻī, māwae ka palaoa, a ma muli o ia, ʻoi aku ka maʻalahi o ka hana ʻana i nā noodles palupalu ma mua o nā macrons.

No laila, no ka hana ʻana i ka pasta, ʻoi aku ka maikaʻi o ka hoʻohana ʻana i nā hua manu a i ʻole nā ​​​​hua me nā yolks. ʻO kahi lula maʻalahi o ka hoʻohui ʻana i 100 mau hua liʻiliʻi ma ka gram o ka palaoa - 1 grams me ka ʻole o ka pūpū. Pono e hoʻomanaʻo. Hoʻohui kekahi poʻe i kahi mea ʻai liʻiliʻi a ʻaila ʻoliva paha i ka paila palaoa i mea e nani ai. Hiki ke hoʻohuiʻia nā meaʻelua i ka palaoa, akā i nā mea liʻiliʻi loa - hoʻonāwaliwali ka momona i ka pūnaewele gluten, e pili ana i ke kūlike o ka paʻi.

ʻŌlelo kekahi mau mea ʻai e hoʻohui i nā hua manu a me nā yolks ʻē aʻe i ka palaoa pasta no ka ʻono. No ka laʻana, no 400 g o ka palaoa, e hoʻohui i 2 mau hua a me 3-4 yolks.

ʻO ka manaʻo hope loa, he mea hoʻopaʻapaʻa, ʻo ia ka paʻakai. Aia kekahi poʻe e hoʻohui i ka paʻakai i ka palaoa. Eia nō naʻe, ʻo ka hapa nui o ka poʻe connoisseurs pasta ʻōlelo i ka paʻakai ʻaʻole i ka pasta ponoʻī, akā i ka wai e hoʻolapalapa ʻia ai. Inā mākou e hoʻohana i ka mīkini pasta, ʻaʻole pono mākou e hoʻohana i ka paʻakai - ke aʻo mau nei ke aʻo ʻana i ka paʻakai, e hoʻopilikia i ke ola o ka hāmeʻa.

Pehea e kuke ai i ka pasta?

Inā ʻoe e kuke i ka pasta ma ka papaʻaina, ua lawa ia e ninini i kahi puʻu palaoa. Hoʻokomo mākou i nā hua i loko o ke pola a ninini i loko o kahi puʻu. E hoʻomaka i ka hui ʻana i ka palaoa a hiki i ka lilo ʻana o ka elastic. Inā manaʻo ʻoe ua pulu loa ka palaoa a paʻa mau i kou mau lima, e hoʻohui i kahi palaoa. Kāwili i ka palaoa a hiki i ka maʻalahi. Inā maloʻo iki, mai hopohopo. He mea kū hoʻokahi ʻo Gluten, a ʻaʻole hana wale ia i ka wā e kāwili ʻia ai ka palaoa, akā i ka wā e hoʻomaha ai mākou (ua ʻike paha ʻoe i ke ʻano o ka loli ʻana o ka palaoa pancake, a waiho mākou i loko o ke kīʻaha no kekahi manawa ma hope o ka kuke ʻana). E'ōwili i ka palaoa i loko o ka poepoe, e'ōwili iā ia i loko o ke kiʻi paʻi a hoʻokomo i loko o ka friji no hoʻokahi hola.

ʻO ka paila pasta, e like me ka dumpling dough, he mea ia o ka hoʻomaʻamaʻa ʻana a me ka hoʻomanaʻo ʻana i ke kūlike āu e makemake ai e hoʻokō. ʻO ka mea pōʻino, ʻaʻole hiki ke hōʻike i ka nui o nā meaʻai, no ka mea, ʻokoʻa iki kēlā me kēia pūʻulu palaoa, a me ke kaumaha o ka hua, ka mahana a me ka haʻahaʻa o ka ea. Hoʻopili kēia mau mea a pau i ka paʻa o ka palaoa.

Inā loaʻa iā mākou kahi mea ʻai meaʻai a i ʻole mea hui hoʻoheheʻe honua, hiki iā mākou ke hoʻohana iā lākou e hana i ka pasta homemade. E ninini i ka palaoa i loko o kahi kīʻaha, e hoʻohui i nā ʻāpana 3/4 o nā hua a hoʻomaka e kāwili. Keʻike mākouʻaʻole i hana ka paila palaoa i ka pōleʻa likeʻole ma hope o 3 mau minuke, e ninini i nā hua i koe. He mea nui ʻaʻole pulu loa ka palaoa.

Pehea e wili ai i ka pasta?

ʻO ka ʻōwili ʻana a me ka hana ʻana ʻo ia ka mea leʻaleʻa o ka hana ʻana i ka pasta. Inā mākou e hana i kēia no ka manawa mua, a laila pono mākou i nā mea kīhini maʻalahi: kahi ʻōwili a me kahi ʻoki pizza, kahi pahi punahele a i ʻole ka pahi maʻamau. Inā he mīkini pasta kā mākou, ʻo ka manawa kēia e hoʻohana ai.

E mahele i ka paila palaoa i mau apana li'ili'i a olokaa me ka pine wili a hiki i ka 2-3mm ka manoanoa. Inā ʻoe e hoʻomākaukau ana i nā noodles no ka broth, ua lawa ia e ʻoki iā lākou i mau ʻāpana me ka pahi. Inā makemake ʻoe e hana i ka tagliatelle a i ʻole pappardelle, e ʻoki i ka pasta, ʻoi aku ka maikaʻi me ka ʻoki pizza, i loko o nā ʻāpana o ka mānoanoa i makemake ʻia. ʻAʻole mākou e mihi i ka palaoa, e uhi ana i ka pasta. Ke loaʻa ka manawa e hoʻomākaukau ai i kahi ʻāpana, kāpīpī koke i ka palaoa i ʻole e pili. E waiho i nā noodles ma luna o ka pākaukau e maloʻo iki a mālama i loko o ka friji.

Inā loaʻa iā mākou ka mīkini pasta, e hahai i nā ʻōlelo a ka mea hana. ʻO ka maʻamau, hoʻohele ʻia kahi ʻāpana palaoa i hoʻokahi a ʻelua paha ma nā ʻaoʻao ākea loa, a laila neʻe mālie i nā mea lahilahi i mea e ʻoki hope ai i ka pasta me kahi hoʻonui tagliatelle kūikawā.

Inā makemake mākou e kuke i ka lasagna mai ka palaoa, ua lawa ka'ōwili i ka palaoa aʻokiʻoki i nā'āpana ākea. Hiki ke hoʻohana ʻia kēia paila no ka hana ʻana i ka ravioli i hoʻopiha ʻia me ka ricotta. Mai poina e hoʻolapalapa i ka pasta i ka wai paʻakai. E kau i nā noodles i loko o ka wai paila - mai hoʻokoe i ka wai i ʻole e pili. Ma hope o hoʻokahi minuke o ka kuke ʻana, pono ia e hoʻāʻo i ʻole e hoʻopaʻa ʻia a hoʻopau ʻia me kahi pā piha o nā dumplings. He mea hoʻohauʻoli loa kēia ʻāpana, a mālama nui nā mea a pau e lawe mai i ka pasta i kahi o ka hoʻomākaukau ʻana i kona ʻano.

Ma hea e huki ai i ka hoʻoikaika ʻana?

Inā makemake mākou e lilo i poʻe loea pasta a makemake mākou i nā puke nani, hiki iā mākou ke kūʻai aku i ka Pasta Masters, kahi e loaʻa ai iā ʻoe ka nui o nā kumumanaʻo a me nā ʻōlelo aʻo kūpono. No nā mea aloha iā Jamie Oliver, paipai wau i ka puke āna i kākau ai me kāna hoa Italia maikaʻi loa a me nā nonnas ʻē aʻe - "Jamie Oliver Cooks Italian". He mea pono nō hoʻi ke nānā aku i kāu mau haku punahele a me nā mea kākau ma nā pūnaewele kaiapili - hoʻopuka pinepine lākou i nā wikiō a lākou e hōʻike ai i kēlā me kēia ʻanuʻu pehea lākou e hoʻomākaukau ai i ka pasta a i ʻole ka ʻuala. Inā he kupuna wahine a ʻohana paha kou ʻohana i ʻike i ka hana ʻana i ka pasta, pono ʻoe e kākau inoa no kāna haʻawina hoʻokahi wale nō e hoʻomaopopo i ke ʻano o ka huaʻōlelo "elastic consistency".

Hiki iā ʻoe ke ʻike i nā ʻōlelo aʻoaʻo meaʻai hou aku ma AvtoTachki Pasje ma ka ʻāpana Culinary.